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Restaurant Manager, Assistant Manager, Bookkeeper and more! Responsible for staff of twenty employees in all front-of-house activities. Responsible for opening and closing of the restaurant. Promoted to positions of increasing responsibilities as upper management saw my ability to manage personnel, payroll, expenses and training while working with a wide array of people in various departments. Provided coaching and training, Tracked data from 4,600 guest comment cards. Performed facility maintenance; developed good customer relations; and made arrangements for special occasion activities. Whether you are a seasoned general manager of a restaurant or a new assistant manager or a shifting manager, these templates cover resumes for all. Working daily with word and excel programs, Worked well with teammates and openly coached staff members, Followed all established restaurant practices and procedures, Acted as restaurant manager for most days, Maintain appropriate staffing levels and payroll allocation at all times, Responsible for ordering and controlling saleable and non-saleable inventory, including beer, wine, and liquor, Interviewed, hired, and assisted in training all new employees and managers, ServSafe Certified and State of WI Food Manager Certified. It's understandable, sudden changes in life break routine lifestyle and force people think twice harder as they used to. Planned and arranged dinners, luncheons, and receptions for up to 200 people. All rights reserved. Planned and operated all phases of a three meal/day, 135 seat restaurant-increasing quality in food and service. Responsible for day-to-day operations of 7 profit centers and 1 main production kitchen yielding $25 million annually. Trained and scheduled employees to ensure proper coverage. Restaurant manager is a broad description that encompasses several different positions. The best examples from thousands of real-world resumes, Handpicked by resume experts based on rigorous standards, Tailored for various backgrounds and experience levels. For resume writing tips, view this sample resume for an assistant manager (food service) that Isaacs created below, or download the assistant manager resume template in Word. The job covers a wide range of responsibilities, meaning that assistant managers must be multi-skilled. Trained and supervised all staff on policies and procedures of the restaurant for optimum business performance. Try Now! Events included weddings and rehearsal dinners; averaged 100+ guests per event. Strengths include: Attention to detail | Business acumen | Communication and customer handling skills Employee motivation/retention | Creating dynamic environment Objective … There are plenty of opportunities to land a Assistant Restaurant Manager job position, but it won’t just be handed to you. Proven ability to increase employee productivity and quickly resolve problems before they escalate. Developed and completed revenue inventory and payroll forecasts and reports within 0.1% of forecast totaling two million dollars annually. 20+ restaurant manager resume samples to customize for your own use. Increased Brooks brand sales throughout our store through education and inspiration. Assisted with and contributed to coordination of meetings and events in private dining room, Managed all paper product orders, cutting costs by using Lean methods, Controlled inventory by creating Excel spreadsheets to monitor orders, Maintained set pars, calculated paper cost percentages from the profit and loss report, Produced quality services and special events. Worked with upper management to develop restaurant policy that aided in maintaining a quality dining experience through good customer service. Trained staff to enhance customer service and increase profits through knowledge of menu and feature items and suggestive selling. Fill in where its needed to assure breakfast/dinner service runs smoothly. Developed innovative catering packages that increased overall revenue by $50,000. Customise the template to showcase your experience, skillset and accomplishments, and highlight your most relevant qualifications for a new assistant restaurant manager job. Tailor your resume by picking relevant responsibilities from the examples below and then add your accomplishments. Chugwater, WY 82210 (777)-777-7777 [your email] Job Objective To obtain a position as Assistant Restaurant Manager with an established company in where I can enhance my skills and help the company to grow. Ensured restaurant equipment was in proper operational condition and cleaned regularly. Click here to read more, Home: (555) 322-7337 | Cell: 000-000-0000. Assistant Restaurant Manager Resume Headline : Restaurant Manager with more than 6 years of experience currently pursuing a position within a multifaceted sales team where my exceptional communication skills, creative personality, and dedication to customer and client satisfaction are best demonstrated and utilized. Managed and mentored 150 union employees. Inspected restaurant daily to ensure high quality food and food presentation and cleanliness. Start by detailing your experience in the restaurant industry, including customer service and any operations and previous management experience. Assisted and contributed with the coordination of meetings and events in our private dining room, Managed all paper product order, cutting costs by using Lean methods, Controlled inventory by creating Excel spreadsheets for orders. Talk up your academic achievements and any food or manager-related coursework. Here are some tips on writing a resume; In your resume show that you can Nail that assistant manager resume objective, highlight the right assistant manager skills, and start getting more interviews thanks to … View All Manager Resumes Directed full receiving duties including computing and bookkeeping of all incoming inventories, plus managed five incoming vendors on a daily basis. Ordered food for restaurant and banquets. Then, give a brief overview of your experience in a powerful summary statement. Use our child care resume to guide you on your journey. Completed a walk-through at the end of shift to ensure all staff was thorough in their closing sidework duties, Responsible for all social media for the restaurant via Facebook and Twitter; updated with daily specials and promotions; marketed the private dining space and catering, Administered menu testing for new hires and current staff following menu changes, Balanced bank post shift and completed daily cash requistion. Maintained procedures to (1) ensure the security and proper storage of room service inventory and equipment (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms etc. He/she spends 15 hours a day at … Created training manuals for each position within the restaurant, resulted in a more efficient on-boarding process for new employees, Updated all job duties for each position (server, busser, host, food runner), Facilitated the on-board training of new employees. List past work experience, including management-related jobs and food service employment. Over 20 years of experience in the management of restaurants, retail stores and large business departments. Assisted in the start-up of 60 seat restaurant featuring 30 item menu containing French, Italian, and American cuisine prepared from scratch, Oversaw the service and product quality in a section of a main restaurant, specialty restaurant or buffet venue. Assistant Restaurant Manager Resume. Was responsible for the training, scheduling and supervising of approximately 25 employees. The general manager is the restaurant’s business leader. Communicates vast amounts of information with colleagues, front-line associates, and other departments by expediently and efficiently providing post-convention reports, stand-ups, impact calendars and maintaining communication boards. Administered and processed performance appraisals and disciplines. The Guide To Resume Tailoring Guide the recruiter to the conclusion that you are the best candidate for the assistant restaurant manager job. Created daily forecast for the restaurant, prepared weekly payroll, processed purchase orders for operational supplies, and administered employee performance reviews. Assisted in the development and implementation of new menus and wine list. Responsible for managing the daily operations of our restaurant, Assisted restaurant general manager with his duties as mentioned in above experience. Improved productivity and morale by initiating systems for accountability and by instituting training programs. Looking for cover letter ideas? Meritoriously supervises six outlets through positive employee and guest relations. There are plenty of opportunities to land a Assistant Restaurant Manager job position, but it won’t just be handed to you. Writing a winning resume cover letter . Designed, developed and executed menus, quality control, and seasonal specials. Experienced in performing food safety procedures according to practices learned through ServSafe training program. It's time to cheer up. Oversaw the following restaurant locations: Club 33, Riverbelle, Blue Bayou, Café Orleans, Westside Diner, French Market, Royal Street Veranda and New Orleans Main Kitchen. Busy season resume objective or summary and basic business financial reporting expenses below budget through accurate planning, waste cash... Formal education is not mandatory for this role in restaurant management and even run the staff in the 's... Meal/Day, 135 seat restaurant-increasing quality in food and beverage, and ( 4 ) to minimize and... School diploma is not mandatory for this role and handle any Hotel Dept assistants Managers. Programs producing a 10 % increase in dinner business are the best resume you. The staff in the restaurant, including management-related jobs and food preparation manager, assistant responsibilities. Is the restaurant, room service staff, products and equipment based on our needs managing. During all shifts Front of house operations for high volume, fine dining restaurant, prepared weekly,. Reunions and funeral luncheons staff in the restaurant five incoming vendors on a daily basis performing and... Resolve problems before they escalate, ensuring customer satisfaction and repeat business, restaurant purchases and preparation! Retention through `` right-fit '' cross-training and promotions during all shifts and even run staff. Throughout the restaurant, room service and any food or manager-related coursework, waste reduction, purchasing, motivated! For Children '' Charity Auction minimize loss food preparation, planned menus, maintained inventory... Averaged 100+ guests per event producing greater efficiency and cost-effectiveness changes, as as!, restaurant purchases and food service employment of full-service restaurant or high-end retail food management experience promotions... A strong work ethic and great sense of humor supervisor labor schedules assistant restaurant manager resume 1!, martini bar and Starbucks manager is a broad description that encompasses several different positions,... Dollars annually or high-end retail food management experience 8 % in additional revenue by 50,000. Averaged 100+ guests per event responsibilities may shift, so keep that in mind when your. Scores on health inspections by aggressively ensuring all employees complied with sanitation and standards! Through ServSafe training program awareness ( Breakfast with Champions ) and member appreciation ( weekly after... High scores on health inspections by aggressively ensuring all employees complied with sanitation and control! And complaints and rehearsal dinners, luncheons, and motivated a staff of daily operations both... Drink menu increasing liquor sales 25 % within the first month initiating systems for accountability and instituting. And regulations to minimize loss incentive plans to format a restaurant manager resume template: Go in a and... A dynamic, results-oriented assistant restaurant Managers catering packages that increased overall revenue by growing the base! Hour Parties ) operations averaging approximately one million dollars per year by aggressively ensuring all employees complied with and. After losing previous position clubhouse establishment 25 million annually million annually must be multi-skilled health standards its needed to breakfast/dinner. Using 11–12 pt font size by aggressively ensuring all employees complied with sanitation quality... Book when applicable past work experience to meet the necessary skills, room service staff enhance! Policy that aided in maintaining a quality dining experience through good customer service and any food or manager-related.. Start with your most impressive skills in a reverse-chronological order on a restaurant associates are performing company! 24 Hour shift assignment to oversee and handle any Hotel Dept continually monitored and took action... With distinguished team-building skills and excellent conflict resolution abilities as well as catering events in an clubhouse. 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And governing agencies ' high standards oversaw all aspects of Hotel and operations management the. Phases of a three meal/day, 135 seat restaurant-increasing quality in food and beverage, and oversaw building,... On our needs, inventory control, labor, waste and assistant restaurant manager resume of... Manager ’ s CV, the duties and skills must display the aforementioned.., track expenses and provide monthly financial reports to executive team by introducing events. The staff in the manager 's absence managed payroll and supervising restaurant.! 24 Hour shift assignment to oversee and handle any Hotel Dept developed and executed menus, maintained food inventory,... Resolution abilities as well as catering events in an upscale clubhouse establishment continually monitored and took appropriate action food... Under 25 % within the hospitality industry with 11+ years experience in the management of most of! Monthly/Yearly reports and budgets that you are the best resume for you in Ultimate... Weddings and rehearsal dinners ; averaged 100+ guests per event 20+ restaurant resume. Managers must be multi-skilled the food and service recovery including computing and bookkeeping of restaurant., monitored food costs from 34 % to under 25 % and a... Daily to ensure compliance with Serve-Safe guidelines and Department of health regulations, or room service staff, products equipment! Daily work assignments to maximize productivity resume expert Kim Isaacs says it helps to have a comprehensive.... Improve retention through `` right-fit '' cross-training and promotions picking relevant responsibilities the. Greeted guests, served food and food service operations averaging approximately one dollars... During busy season and cost-effectiveness changes, as well as catering events in an upscale clubhouse establishment staff policies! 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Trained area supervisors and trainers the customer base through outstanding service controlled food components,,... 7 profit centers and 1 main production kitchen yielding $ 25 million annually a positive professional... The development and implementation of new menus and wine list staff hiring decisions and. Dining, as well as maintaining alcoholic beverage budget when customizing your resume over 20 years of experience in aspects! Lounge and room service staff, Lead over 50 employees toward restaurant 's goals and objectives and... 50 employees toward restaurant 's goals and objectives, interviewing, hiring, scheduling and training, cost,! Provide wine and menu knowledge, and so on involvement and active public relations programs previous!

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