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Our species profiles include selected highly relevant resources for the species (organized by source), and access to all species related resources included on our site. Uses for Kudzu Plants. Provides kudzu resources from sources with an interest in the prevention, control, or eradication of invasive species. It’s related to five species in the genus Pueraria (P. montana, P. lobata, P. edulis, P. phaseoloides and P. thomsoni). Look for trifoliate leaves, or formations with 3 leaflets attached at each node. While you can find kudzu vine almost anywhere in the South by taking a drive on a country road, kudzu root is probably most popular by way of a supplement or as kudzu root tea that can be found at most health fo… They were first sighted in Georgia in 2009 and are suspected to originate from Asia. It was first introduced to the United States during the Philadelphia Centennial Exposition in 1876 where it was touted as a great ornamental plant for its sweet-smelling blooms and sturdy vines. Considering all the damage Kudzu plants do, it still has many fans. According to a U.S. Department of Agriculture (USDA) study, the use of combined management programs can control kudzu more quickly than individual methods in use today.. An invasive weed, kudzu was introduced to the United States in the late 1800s. The U.S. government did its best to spread kudzu throughout the South. Our obsession with the vine hides the South. A native of Asia with many culinary and medicinal uses in the East, kudzu was introduced to America in large part in order to fight soil erosion. Kudzu is most prolific in areas where winters are mild (40 to 60 degrees Fahrenheit (4-16 °C)), summer temperatures rise above 80 degrees Fahrenheit (27 °C), the growing season is long, and annual precipitation is > 40 inches (1,000 mm) [51,66]. As trees grew in the cleared lands near roadsides, kudzu rose with them. Revegetation of sites following treatment is an important last step to ensure that any residual kudzu does not reestablish. But it did not become the plant that’s eating America all by itself. It has been spreading rapidly in the southern U.S., "easily outpacing the use of herbicide spraying and mowing, as well increasing the costs of these controls by $6 million annually". All 3 leaves will be … Distribution U.S. Cope spoke of kudzu in religious terms: Kudzu, he proclaimed on his Depression-era broadcasts, would make barren Southern farms “live again.” There were hundreds of thousands of acres in the South “waiting for the healing touch of the miracle vine.”. By the early 1940s, Cope had started the Kudzu Club of America, with a membership of 20,000 and a goal of planting eight million acres across the South. Kudzu Flower Photo: The vine produces a long stem of beautiful purple to redish-purple flowers. In the dictionary next to the definition of "invasive species," they could show a photo of kudzu. It has large leaves, long racemes with late-blooming reddish purple flowers, and flat, hairy seed pods. But for others, kudzu was a vine with a story to tell, symbolic of a strange hopelessness that had crept across the landscape, a lush and intemperate tangle the South would never escape. But in 1935, as dust storms damaged the prairies, Congress declared war on soil erosion and enlisted kudzu as a primary weapon. Kudzu, known popularly as the "vine that ate the South," has become one of the most recognizable symbols of the American Southeast. Smithsonian Institution, Smithsonian Magazine Kudzu was introduced into the US in 1878 from Japan as a Centennial Exposition in Philadelphia and New Orleans in 1883 during an exposition. Introduced in the late nineteenth century from Asia, it now covers more than a quarter million acres in Alabama and more than seven million acres in other southeastern states, swallowing up abandoned buildings and farms. It’s as if many have come to view the Southeast as little more than a kudzu desert. Kudzu bugs are a type of stink bug. Southern Journal of Applied Forestry. It was conspicuous even at 65 miles per hour, reducing complex and indecipherable landscape details to one seemingly coherent mass. More than 70 million kudzu seedlings were grown in nurseries by the newly created Soil Conservation Service. Kudzu is an invasive plant species in the United States. The vines can grow up and over almost any structure and literally covers objects with its fast-growing vegetation. It quickly got out of control and became the most infamous type of rampantly uncontrollable, smothering vegetation. Two popular how-to books, one a kudzu craft book and the other a “culinary and healing guide,” are, strangely, among the most frequently quoted sources on the extent of kudzu’s spread, even in scholarly accounts. E.O. Cut the Vines. The kudzu is a fast-growing, woody, somewhat hairy vine that may grow to a length of 18 m (60 feet) in one season. Cultivated in Japan for centuries one site showed a one-third reduction in kudzu biomass in less than two years watched... Geographer Derek Alderman suggests, an evangelist from sources with an interest in the soil thousands individual! It and the large tuber roots make kudzu difficult to control, Boyd its rapid growth the tender of! An ocean and ended up in Georgia in 2009 the least appropriate symbols the. Few kudzu bug characteristics: Cut the vines you will locate intertwined clusters them... 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