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It tastes amazing, but I prefer cocoa powder, I couldn’t live without chocolate! These Vegan Chocolate Oatmeal Muffins are gluten-free, oil-free, refined sugar-free and so good! Hi Michelle! I added 8 tablespoons of coconut sugar for 2 servings, if this amount of sugar is too much for you, feel free to add less, besides you can try the oatmeal and add more if you want. Looks delicious? 4. Made with five simple ingredients, these oatmeal chocolate chip bars are ideal as a snack for that mid-afternoon slump! Strain blended ingredients into a container and enjoy. They are especially perfect when they first come out of the oven. STEP 1: Add the oats, lemon zest, coconut sugar, coconut milk and plant based milk to a non-stick saucepan. Cream the vegan butter and brown sugar together and then add the syrup and vanilla. I am a recipe developer, writer, and author of Simple Vegan Meals and Simple Vegan Smoothies CookBooks. Rolled oats: I always use old-fashioned, whole grain rolled oats because they have the best texture and chew. I did use less sugar and subbed almond milk for coconut and I added a bit more oats. We love when you make our recipes, it makes us soooo happy! In a medium bowl, combine oats, flour, cocoa, baking soda, and salt In a large bowl, combine cane and golden yellow sugars. You are here: Home » Popular Recipes » Gluten-Free Vegan Chocolate Peanut Butter Oatmeal No-Bake Cookies Gluten-Free Vegan Chocolate Peanut Butter Oatmeal No-Bake Cookies. Ground flaxseed: ground flax provides a lot of nutrition, including omega-3s. ... Like this Vegan Chocolate … Cook over a medium heat, stirring … In a small saucepan place coconut milk, sugar and salt, bring to a simmer, turn the heat off and pour over chopped chocolate, add vanilla extract, let sit for 2 minutes, then stir until chocolate is melted and smooth. I hope you enjoy it! Learn more about our use of cookies: cookie policy, In the Kitchen with Kathlena, The Allergy Chef, Best Allergy-Friendly Finger Foods Round-up. Chocolate for breakfast sounds perfect to me!!! I usually use oat milk because is low in fat, but there are so many delicious plant milk you can make at home. ★☆ Have never been much of an oatmeal gal, but that is about to change… oh and definitely pinning to my vegan board. Vegan Chocolate Oatmeal is 4 ingredients, top 8 free, sugar-free, and a sinfully healthy way to start the morning. A food blog with simple, healthy, vegan recipes, Last Updated: Jun 21, 2019 Published: Mar 2, 2015 By: Iosune 8 Comments. In a large bowl, mix together the oats, almond milk, cocoa powder, maple syrup, baking powder, sea salt, flaxseed, mashed banana, coconut oil, peanut butter and vanilla. This looks like a great, decadent dish for breakfast! Add in coconut oil, brown sugar, and vanilla then mix. How to make the best vegan coconut oatmeal. ★☆ Stir together, then add 1/8 cup of the chopped chocolate. I call it my four quarters recipe. Now the only question I pose to you is: “what will you be serving up tomorrow morning?”, Tag @thezestfull on Instagram and hashtag it #eatzestfull. 2. This stuff is three things: wicked good, makes all your chocolate dreams come true, and only four ingredients (water, coconut milk, rolled oats, and cocoa). I also love it! Hello again, I make a similar oatmeal. Seriously! Prep time: 10 minutes Chill time: 30 minutes Yields 15 cookies. Stay up to date and get inspiration right to your inbox! Preheat the oven to 350°F (180°C). I wish my stomach loved oats as much as I did! Please don’t share links not related to the discussion. Print Ingredients. Meet vegan chocolate oatmeal. One item inside that package was cocoa, and well let’s just say it changed my whole relationship with cocoa. I don’t add anything else to it. Cover the saucepan and cook over medium heat for about 5 or 10 minutes, stirring occasionally. Sometimes, it’s in the form of my Chocolate Banana Bread. Hello! But I don’t always let That stop my . You had me at chocolate! I try to make simple recipes in my everyday life, I use just a few ingredients in all my meals and they taste amazing. Rodelle’s cocoa packs the perfect chocolate punch, and it’s allergy-friendly. The amount of cook time depends on how soft you like your oats. Preheat oven to 350 F and lightly grease an 8×8 or 9×9 square baking dish with coconut oil. You can customize the level of sweetness, … But often, it simply means mixing a spoonful of chocolate peanut butter into my morning oatmeal, or cutting a big hunk off a 100% chocolate bar to eat on the side of whatever breakfast I … Plant milks are cholesterol-free and many of them have less fat. … Who doesn’t want dessert for breakfast? Hello! To make these oat cookies, all you have to do is: Combine oats, cacao powder and unsweetened shredded coconut in a bowl. Ridiculous. I call it Venetian-Style Strawberry Oatmeal. December 16, 2020 by Tami Kramer 11 Comments. So if your cocoa is running a little low, I would highly recommend Rodelle. Stir in vanilla and banana/flax egg until light and blend well. A super healthy and satisfying way to start the day, made with just 4 healthy ingredients. Or 4 – 1/4 recipe of you prefer. I add cinnamon, ginger and cocoa powder to water, only I sweeten it with stevia. How to make healthy oatmeal chocolate chip cookies. Don’t forget to leave a comment or tag a picture #simpleveganblog on Instagram if you make this simple vegan chocolate oatmeal. Vegan No Bake Chocolate Peanut Butter Oatmeal Cookies. In a large mixing bowl, stir together flaxseed meal and water. I used to add chocolate protein powder to my oatmeal, never thought about using coco powder and coconut milk! This oatmeal isn’t very sweet. How To Make Vegan Oatmeal Chocolate Chip Cookies. ★☆ Wow! It is a great way to ‘treat’ yourself in the morning. Lightly sweetened oatmeal, flavored with decadent chocolate … Let sit. You only need 5 ingredients: coconut milk, water, rolled oats, unsweetened cocoa powder and coconut sugar. What if I told you this dessert for breakfast is sugar-free, dairy-free, gluten-free, vegan, and not to mention top 8 free! Here you’ll find nutritious and delicious vegan recipes that will help you stay healthy and happy. We, allergy folks, are so lucky to have so many delicious products available to us nowadays, eh! Preheat oven to 350°F and line a baking sheet with parchment paper. Kortney has only known life with food allergies. Let’s Talk Chocolate. Or this ultra creamy Vegan Chocolate Mousse. What a tasty oatmeal recipe – Love the addition of coconut milk! I hope you enjoy. Pour the coconut milk and the water in a saucepan and bring it to a boil. Remove from stove and blend. Vegan Chocolate Chip Raisin Oatmeal Cookies. Add the vanilla extract and flax egg. OMG I need to make this. When the oven … Add the rolled oats, all purpose flour, coconut, baking soda, salt and cinnamon to a mixing bowl and mix together. Scatter remaining chocolate on top. Mix in the flour, oats, baking soda, cinnamon, and salt until well combined. I mixed coconut milk with water to reduce the amount of fat in the recipe, but you can use other plant milk or just water. The Perfect Vegan Oatmeal Chocolate Chip Cookies. In November, I won a basket of Rodelle products from a giveaway hosted by Nut Free Wok. These healthy oatmeal chocolate chip cookies are so easy to make and taste SO yummy! Avoid refined sweeteners, like white sugar, they’re so unhealthy and taste worse. I’ve been looking for a vegan chocolate oatmeal for AGES and I finally found one! You just found your match, and it so happens to be the chocolate breakfast of chocolate breakfasts. 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